Chevron Left
Back to Food & Beverage Management

Learner Reviews & Feedback for Food & Beverage Management by Università Bocconi

4.8
stars
5,016 ratings

About the Course

Managing a company in the food and beverage industry is a fascinating task. Food and beverage products are so deeply rooted in the culture of most countries that making and selling them is not only a matter of making and selling good and tasty products, but products that nurture people's body, soul, and heart. Given this, it's not difficult to see that the task quickly becomes complex. The objective of this course is twofold: first, we will focus on contemporary challenges that managers and entrepreneurs in food and beverage businesses should be able to face; and second, we will provide models and tools to design and implement appropriate courses of action to satisfy customers and build an advantage over the competition. This course is made up of four modules and an introduction, each exploring one dilemma that food and beverage companies face. You will be presented with a set of video lectures and guest speakers. These lectures combine an accessible introduction to specific topics integrated with interviews of managers and experts that will give precious insights and examples to the participants. To enhance your learning experience with us, we will make a Documentary on the Excellences of the Modena District available for you, which is in a format that we have developed specifically for this course in order to give you the chance to experience first-hand the territory as our on-campus students usually do. Each module is paired with an evaluated quiz and weekly discussion forums to reflect on the variety of the F&B world, its complexity, and the power of the network that we will build together during the course. Successful completion of the quizzes is required for a course certificate as explained in the Grading Policy. Below the guest speakers of the course: Masterchef Italia Sky – Nils Hartmann, Head of Movie Channels at Sky Italia – www.masterchef.sky.it Eataly - Paolo Bongiovanni, Marketing Director Italy – www.eataly.net Berlucchi – Paolo Ziliani, Owner – www.berlucchi.it Joia Restaurant – Alta Cucina Naturale – Pietro Leemann, Owner and Chef – www.joia.it Branca – Nicolò Branca, Owner – www.branca.it Barilla – Giuseppe Morici, President Region Europe – www.barilla.com Proyecto Expo 2015 Chile – Guillermo Ariztia, Chile Pavillon Director – www.expomilan.cl Winery Il Cavallante, Milano – Sergio Morpurgo, Owner Heineken – Floris Cobelens, Marketing Director – www.heineken.com TRDN – Martin Oetting, Managing Director – www.trnd.com GROM – Federico Grom, Owner and Founder – www.grom.it/en Tetra Pak – Matthew Hatton, Director Competitor Intelligence – www.tetrapak.com BioHombre – Matteo Panini, CEO – www.hombre.it Acetaia Maletti – Carmen & Claudio Maletti Cantine Riunite & CIV – Vanni Lusetti, CEO; Francesca Benini, Sales & Marketing Manager; Elena Lottici, Export Manager; Mario Vandi, Brand Manager – www.riunite.it GlemGas – Marco Guerzoni, Program Product Manager – www.glemgas.com Bibendum Catering – LaFranceschetta58 – Sabrina Lazzereschi & Marta Pulini, Owners and Founders – www.bibendumcatering.it , www.franceschetta58.it DISCLAIMER - Since most of the videos are conducted with those whose native language is not English, we have decided to sometimes preserve their more emphatic speech to keep a tighter match between the audio and the subtitles....

Top reviews

KS

Jul 23, 2024

best Food & Beverage course out there i really leant a lot in this course mostly because of the innovations that are happening in the world of Food & Bev thank you very much Coursera

FD

May 29, 2020

I learnt so much regarding brand positioning and value propositions. As an events manager i am glad i came across this course. I will definitely adopt and apply a lot of what i have learnt.

Filter by:

1001 - 1025 of 1,348 Reviews for Food & Beverage Management

By PATIL S

•

Aug 6, 2020

just loved the course !

By Parveen

•

Sep 18, 2025

Good training material

By Brandon M

•

Jun 27, 2024

Absolutely phenomenal!

By Lucia D

•

Mar 23, 2023

Excellent, j'ai adoré!

By Kezia T

•

Jul 28, 2021

the best from the best

By Gino A

•

Feb 12, 2021

amazing course, thanks

By Surya N S

•

Dec 12, 2020

Highly Helpful. Thanks

By HAMZA H

•

Sep 15, 2020

شكرا لك دورة مفيدة جدا

By Sahala P S

•

Aug 19, 2020

Its a beautiful course

By Afrahe

•

Jun 2, 2020

Nice course experience

By Рахимжанова М

•

Nov 1, 2024

мне очень понравилась

By Luca C

•

Sep 3, 2022

very good , thank you

By Rodney T

•

Aug 6, 2021

the course was great.

By Badea M E

•

Sep 10, 2020

very practical course

By Kanwel G D H W

•

Jun 6, 2020

It is a great course!

By Bead P A

•

May 29, 2020

Was great, Thank you.

By Ashraf H A

•

Feb 10, 2020

Nice and good Courses

By Kiki P

•

Dec 14, 2022

very interesting and

By chitransh s

•

Jun 15, 2020

thanks for education

By Magdalys C

•

May 14, 2020

Amazing experience!!

By Alice M

•

Jul 17, 2023

Very useful course.

By Gregorio M

•

Apr 1, 2023

Verry informational

By Alfer P

•

Mar 18, 2023

really good course!

By Isha S

•

Sep 23, 2020

It was very helpful

By Paul D

•

Apr 19, 2020

Extremely satisfied