Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University
About the Course
Top reviews
AA
May 18, 2022
This course is very very simple but if we follow this course, 100 percent our health will be change completely. Our view towards our food becomes more clear. I recommend this course for every person.
AD
Jun 16, 2019
Though It's a very (very very) basic course, it provided clear information, which acts as a kind of wake-up-call for not abusing on processed foods. I'll definitely adjust my diet based on it. Thanks!
9376 - 9400 of 9,709 Reviews for Stanford Introduction to Food and Health
By Weili H
•Jun 10, 2017
It is way too easy and too much of the course has been based on common knowledge
By Swede C
•May 19, 2016
I was hoping for something a little more scientific and a little less home-ec-y.
By Laura N
•Jun 16, 2021
Está bastante bien si no tienes conocimientos de nutrición pues es muy general.
By Santi G
•Oct 24, 2020
Creo que es un curso interesante pero se debería de profundizar más en el tema.
By Shruti S
•Apr 25, 2022
Good course should contain more and important information regarding nutrients.
By V. D K
•Feb 19, 2020
Would have liked more with the MD's perspective on food, health and nutrition.
By MARION M
•Sep 16, 2021
Nice course. Mostly common sense information if you are already health-aware.
By Pat M
•Oct 28, 2020
information was great but very basic
i expected a little more from Stanford
By Varenik I
•Apr 15, 2020
Мало информации, в основном только базовые знания. Хотелось бы поподробнее.
By Vidar G H
•Jul 24, 2019
OK introduction for people with less to no knowledge about food and health.
By Aliya S
•Sep 12, 2017
The given information is useful, but i've already known the most part of it
By Saurav
•Sep 15, 2022
Did not learn much. Was looking more on the why's which were not answered.
By Martín P
•May 11, 2020
Started great, then it became a cooking course :) Not what I was expecting
By Anna C d C M
•Apr 17, 2020
Good course but very basic. The title says "introduction" and it means it.
By Griselda S
•May 24, 2022
this course was interesting and its necessary to learn how to eat healthy
By Pinco P
•Sep 27, 2019
It was a short but interesting course. It wasn't much deep in my opinion.
By Danial S
•Jun 22, 2017
Pretty basic information. Not really helpful if you already cook at home.
By Hemant C
•Jun 6, 2016
I expected little more in terms of how to structure food habits and diets
By Егор Х
•Oct 25, 2020
Хотелось бы больше научной информации, курс интересный, но слишком прост
By Charis M
•Jun 8, 2020
It was easier than I thought it would be. Not very mentally challenging.
By 蔡孟錡
•Jul 7, 2021
老師發音清楚,具說服力,強化了我的飲食觀念,唯獨課程過於簡單,大多為常識,缺少很多
專業知識及科學研究,跟我預期的Stanford課程相距甚遠。
By Kevin B
•Jul 16, 2022
buen curso, buscaba más información sobre componentes nutricionales.
By Ashley I F G
•May 1, 2020
This course teach you about thing most people know but simply ignore.
By Allison G
•Apr 6, 2022
Too basic for the cost. I'm not sure what the paid version gave me.
By V C
•Apr 18, 2021
un muy buen curso para ampliar nuestros conocimientos de nutricion.