Filter by
SubjectRequired
LanguageRequired
The language used throughout the course, in both instruction and assessments.
Learning ProductRequired
LevelRequired
DurationRequired
SkillsRequired
SubtitlesRequired
EducatorRequired
Explore the Cooking Course Catalog
Status: Free TrialStanford University
Skills you'll gain: Cooking, Nutrition and Diet, Resourcefulness, Adaptability, Planning, Creativity, Innovation
Status: PreviewStanford University
Skills you'll gain: Cooking, Nutrition and Diet, Nutrition Education, Food and Beverage, Child Health, Working With Children, Food Safety and Sanitation, Environmental Issue
Status: NewStatus: PreviewUniversity of Illinois Urbana-Champaign
Skills you'll gain: Food Quality Assurance And Control, Food Safety and Sanitation, Litigation and Civil Justice, Regulatory Affairs, Food and Beverage, Law, Regulation, and Compliance, Regulatory Compliance, Advocacy, Nutrition and Diet, Good Manufacturing Practices, Packaging and Labeling, Public Policies, Advertising
Status: PreviewStanford University
Skills you'll gain: Nutrition Education, Cooking, Nutrition and Diet, Food and Beverage, Behavioral Health, Preventative Care, Social Studies, Chronic Diseases, Health Informatics
Status: PreviewVanderbilt University
Skills you'll gain: ChatGPT, AI Personalization, Cooking, Generative AI, Creativity, Prompt Engineering, Productivity, Planning, Time Management, Problem Solving
Status: PreviewThe Hong Kong University of Science and Technology
Skills you'll gain: Food and Beverage, Cooking, Nutrition and Diet, Thermal Management, Physics, Chemistry, Psychology, Biology
What brings you to Coursera today?
Status: PreviewPontificia Universidad Católica del Perú
Skills you'll gain: Business Management, Restaurant Management, Hospitality and Food Services, Food and Beverage, Resource Management, Operations Management, Market Analysis, Logistics Management, Business Modeling, Entrepreneurship, Market Research, Cost Management, Innovation, Social Media Marketing
Status: Free TrialStanford University
Skills you'll gain: Cooking, Nutrition and Diet, Food and Beverage, Waste Minimization, Environment, Resourcefulness, Compassion, Mindfulness, Environmental Issue, Cultural Diversity, Adaptability, Self-Awareness, Behavioral Health, Planning, Creativity, Innovation, Emerging Technologies, Decision Making
Status: FreeLudwig-Maximilians-Universität München (LMU)
Skills you'll gain: Research Methodologies, Research, Organizational Structure, Business Strategy, Competitive Analysis, Analysis, Organizational Strategy, Business Management, Student-Centred Learning
Status: Free TrialNational Academy of Sports Medicine
Skills you'll gain: Nutrition Education, Nutrition and Diet, Patient Education And Counseling, Food and Beverage, Food Quality Assurance And Control, Scientific Methods, Kinesiology, Regulatory Compliance, Preventative Care, Science and Research, Clinical Nutrition, Psychology, Life Sciences
Status: PreviewThe Chinese University of Hong Kong
Skills you'll gain: Treatment Planning, Patient Evaluation, General Medicine, Health Care, Preventative Care, Nutrition and Diet, Chronic Diseases, Mental Health
Status: PreviewUniversity of Florida
Skills you'll gain: Food Quality Assurance And Control, Cooking, Food Safety and Sanitation, Nutrition and Diet, Production Process, Environment, Manufacturing Processes, Microbiology, Ethical Standards And Conduct, Economics
Cooking learners also search
In summary, here are 10 of our most popular cooking courses
- Cooking for Busy Healthy People:Â Stanford University
- Child Nutrition and Cooking:Â Stanford University
- Navigating U.S. Food Regulations: Safety and Enforcement:Â University of Illinois Urbana-Champaign
- Stanford Introduction to Food and Health:Â Stanford University
- ChatGPT Meal Planning: Effortlessly Plan and Cook with AI:Â Vanderbilt University
- The Science of Gastronomy:Â The Hong Kong University of Science and Technology
- Gestión de Emprendimientos Gastronómicos: Pontificia Universidad Católica del Perú
- Food Sustainability, Mindful Eating, and Healthy Cooking:Â Stanford University
- Research kitchen: Ludwig-Maximilians-Universität München (LMU)
- Nutrition Education for the Consumer:Â National Academy of Sports Medicine
